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Latest Jobs
Head Chef £40K (Rest)
Salary
£38,000 to £40,000 per annum
Location
South West London
Job Role
Chefs (main)
The head chef is required to ensure the menu is changing and is frequently up to date. Food...
Demi Chef £15-17K
Salary
£15,000 to £17,000 per annum
Location
Central London / West End
Job Role
Chefs (main)
Working with the chef de parties on food preparation for the cold and hot sections. Maintaining a...
Chef de Partie (banqueting) Hotel - £20K+
Salary
£20,000 per annum
Location
Central London / West End
Job Role
Chefs (main)
To work in banqueting section As a Chef de Partie you will be required to support head chef and...
Pastry Sous Chef £25-27K
Salary
£25,000 to £27,000 per annum
Location
Central London / West End
Job Role
Chefs (pastry)
Assist in creating new desserts, celebration cakes and festive displays; all produced to the...
Sous Chef Quality Gastropub £19,500
Salary
£25,000 to £26,000 per annum
Location
South West London
Job Role
Chefs (main)
Working on all sections Supervising and training chefs at all levels in the kitchen Assisting...
Senior Chef De Partie
Salary
£19,590 per annum
Location
Central London / West End
Job Role
Chefs (main)
We are looking for an all rounded chef de parties with flair in different styles of cooking as well...
Sous Chef Quality Gastropub £25 000+
Salary
£25,000 to £26,000 per annum
Location
Central London / West End
Job Role
Chefs (main)
Working on all sections supervising and training chefs at all levels in the kitchen Assisting...
Breakfast Chef £18,500 Hotel
Salary
£18,500 per annum
Location
South East London
Job Role
Chefs (main)
Working on the hot pan and grill Preparation of fruit, cheese, pastries for the buffet...
Sous Chef- £26-£28K
Salary
£26,000 to £28,000 per annum
Location
South West London
Job Role
Chefs (main)
The Sous chef duties include: running entire kitchen in collaboration with the premier sous and...
Pastry Chef De Partie, restaurant £20K
Salary
£20,000 per annum
Location
South East London
Job Role
Chefs (pastry)
Preparing plated desserts, breads and petit fours for the restaurant, bar, and private dining....
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